Restaurant Week

Photo Courtesy of Wikimedia Commons

I don’t know about you but every once in a while I find it fun to break out of my restaurant rut and try a new place.

This week is the perfect week to do so if you are in the Green Bay area.

Restaurant Week runs July 11- 18. It means that more than 60 restaurants in the Green Bay area are opening their doors for customers to choose from a $10, $20, or $30 per person set menu that includes appetizer, entrée and dessert.

Want to try fusion? Vegetarian? Irish? Mexican? German? French? Or perhaps you just want to want to try a new dish at your favorite restaurant. It’s all available through this exciting week of culinary adventures.




Here are some the menus that made me hungry:

$10 Lunch

Curly’s- Championship Chili, Cheddar Ale & Brat Soup, Door County Salad, Giant Cookie
Alpha Delights- Panzanella, Artichoke Quiche, Baklava
Gilly’s
Titletown Brewing Co. -Pretzels, Jam-Beer-Laya, Carrot Cake
Urban Frog
St. Brendan’s Inn- Irish Root Soup, Cod Filet Sandwich, Rhubarb crisp
Hagemeister Brewery
Green Bay Distillery- includes all you can drink iced tea or soft drink, Cheese curd burger, Strawberry mousse
Lorelei Inn- Reuben rolls, Reuben with Red cabbage, Black Forest cake
Los Banditos- Chili Con Queso, enchiladas, sopapillas

$10, $20, $30 Dinners

Cafe Chanson- Cheese platter, Beef Burgundy, Crème brulee
Brett Favre’s Steakhouse
A’s Restaurant and Music Café- Crab Bisque, Salmon, Hazelnut Chocolate mousse
Hinterland Brewing

Check out the full list of menus with prices here.